Tamagoyaki Egg Omelette Pan
- 6-1/5″ x 4″ x 1-1/8″h (pan size).
- Wash with mild detergent. Â Season with a small amount of cooking oil before first use. Â Â
- Hand wash well, dry thoroughly, and lightly oil before storing. Â
- Please use caution: handle may get hot during use. Â
- Do not use harsh abrasives to clean. Â Do not use knives or sharp edges.
- Iron with silicon coating. Â
- Made in Japan.


Reviews
There are no reviews yet.